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Triple A Kitchen - Authentic Nigerian Flavors & Freshly Prepared Takeaway in London

Triple A Kitchen in London offers a vibrant taste of authentic West African cuisine, celebrated for its rich, balanced flavors and meticulous preparation. Diners rave about their perfectly seasoned Jollof rice, tender meats, and expertly crafted pastries like the light, flaky meat pies. Signature dishes such as Ayamase, mild stew, and suya showcase deep, comforting spices that impress both first-timers and loyal customers. Despite modest portion sizes, the food’s quality and care shine through, with standout items like fried plantain cooked to perfection—crispy yet tender, never greasy. Triple A Kitchen delivers consistency, freshness, and a genuine culinary experience that leaves a lasting impression.

Triple A kitchen at a glance

  • Address 82 Lee High Rd, London SE13 5PT, United Kingdom
  • Phone +44 20 8852 5777
  • Restaurant type Caribbean restaurant , African restaurant , Delivery service , Halal restaurant , Jamaican restaurant , Takeout restaurant , Restaurant , Vegetarian restaurant , West African restaurant .
  • Popular for Lunch , Dinner , Solo dining .

Photos & Gallery

Triple A kitchen: Reviews & Ratings

Miss P
4

It was my first visit to this take away restaurant and my first impression was that it was a bit small but looked very clean. I ordered mild stew and Ayamase to take away and when I got home I was pleasantly surprised, both dishes were very delicious. The only negative is that the portion size were too small, there were only 3 pieces of meat in the mild stew. If the portion sizes were bigger I would’ve given a 5star rating.

Barbra Mutamba
5

Jollof rice - incredible flavour, absolutely loved it. Texture and seasoning is balanced to perfection. Meat pie - good amount of meat inside, good flavouring - the pastry is perfect in amount (not like thick bread with a small amount of meat), wasn’t stale - the pastry is lovely and light, but not too thin either Fried plantain - perfect texture, isn’t like cardboard, not burnt and not raw in the middle, and not oily - typically these are the problems with plantain at restaurants that do it - but this one was perfect - I can’t fault it I have had a great experience here. The premises look well organised and appealing - Overall - I highly recommend!

re views
5

Went here for dinner and got suya, jollof rice, beef, and two chapmans. The gentleman who served us was very polite. The food was great. The suya was a little bit fatty in my opinion but it was really good! The jollof rice was great too. Will definitely be back. Thank you Triple A Kitchen

Location

  • Triple A kitchen
    Triple A kitchen
    82 Lee High Rd, London SE13 5PT, United Kingdom Hotline: +44 20 8852 5777

Nestled on Lee High Road in London, Triple A Kitchen offers a vibrant taste of authentic West African cuisine that truly stands out. From the very first visit, the modest yet spotless setting invites curiosity, quickly overshadowed by the bold flavors and meticulous craft of their dishes. The kitchen’s commitment to freshness and quality is evident in every bite, whether it’s the rich, well-seasoned jollof rice praised for its perfect balance of texture and spice, or the succulent meat pie with its light, flaky pastry that holds just the right amount of savory filling.

The menu reflects a thoughtful blend of traditional West African staples. Signature items like Ayamase, suya, and peppered gizzards reveal a masterful control of seasoning, each bursting with layers of smoky, spicy, and comforting flavors. The renowned fried plantain here deserves special mention—cooked to perfection with a texture that avoids the common pitfalls of being either underdone or overly oily. This attention to detail and respect for ingredients makes every dish feel authentic and satisfying.

Portion sizes may lean toward the minimalist side, as noted by some patrons, yet the quality and intensity of flavor compensate generously. The care extends beyond the plate, with attentive service and careful packaging that elevates the takeaway experience, ensuring dishes arrive vibrant and fresh. Catering orders, such as those for festive occasions, demonstrate the kitchen's ability to maintain excellence at scale, delivering consistently praised dishes like Moi Moi in Banana Leaf and Puff Puff.

What resonates most about Triple A Kitchen is its unfaltering dedication to authenticity combined with a polished presentation. Whether savoring their lively, well-rounded jollof rice or the expertly seasoned suya, every meal offers a genuine connection to West African culinary roots, crafted with a modern sensibility. For anyone seeking honest, flavorful dishes with thoughtful execution in London, Triple A Kitchen is a destination that deserves your attention—and your appetite.

Business Information

  • Accessibility
    • Wheelchair-accessible entrance
  • Service options
    • Delivery
    • Takeaway
  • Payments
    • Credit cards
    • Debit cards
    • NFC mobile payments
    • Credit cards